Traditional Mangalore Recipes description

Mangalore, officially known as Mangaluru, is the chief port city of the Indian state of Karnataka. It is located between the Arabian Sea and the Western Ghats mountain range about 352 km (219 mi) west of Bangalore, the state capital. Mangalore ,Udupi, Kundapura are the areas in western karnatka. together they have unique culture cuisine. this app gives the details of authentic mangalorean cuisine like

Bangude Masala Fry-Mackerel Fry
Basale Ghassi
Bendi Puli Okra In Tamarind Gravy
Bolanjir Ghassi-Silver Fish Gravy
Brinjal And Masoor Dal and many more traditional recipes.