Best Dessert Recipes description

Recipes Desserts - Desserts (dessert) in its development was also influenced by the times are changing lifestyle of the people into modern society and glamor.

Conditions such as these challenge the cooks to find, create and make dessert varied, creative, interesting and delicious. To be able to create new innovations and a cook to master the science of raw materials, though the technique, and the kinds of dishes that can be served as a dessert.

Here are some of the kinds of dishes that can be classified as a dish that can be served for dessert.

1. Fruits (Fruits)

Fruit is one food that is highly flexible in use as an ingredient in the manufacture of dessert dishes. The fruit was served in the form of fresh or through the treatment process.

If served fresh fruit can be sliced ​​(fruit slice) are arranged as simple. Preparation of fruit slice must pay attention to the following criteria ie without using the equipment and contact with hands. While the fruit through processing such as punch, juice, fruit cocktail, salad or as a main ingredient to make the sauce as a dessert companion. In addition, fruit can also be used as a filling or topping on other dishes. Fresh fruit can be served by way of flushing sugar syrup or cream.

2. Pudding

Pudding can be interpreted as a dessert that has a sweet taste made of gelatin, but there is not the kind of pudding made of gelatin that of eggs and flour or starch.

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