How to make a cupcake decoration
1. Fill butter cream which has been colored orange triangle on the bag and pair of plain medium-sized syringe lined back pockets triangle.
2. Fill butter cream that has been dyed blue on a triangular bag and pair of plain medium-sized syringe lined back pockets triangle.
3. Cut the fondant green cupcake the size of the upper surface, and then put on the surface of a cupcake.
4. Fill butter cream that is not dyed in a triangular bag and pair of syringes sized plain back pockets lined triangle. Remove the butter cream contents of the syringe and then lift while stop
pressing until butter cream shaped like large water droplets that covers almost the entire top surface of the cupcake. Put a cherry on butter cream to beautify
5. Fill butter cream colored purple triangle bag and marginalized to the other side to one side of the blank.
thank you
good luck